cake, apple cake and roll cake, explained

Cake

Cake may be a never-ending love, the crown of sweets and a favourite among housewives

In this article, we selected the simplest four cakes, explained with pictures and detailed ingredients:

Orange cake | Apple cake

Roller Cake | Cake dumplings

Orange cake

Ingredients

4 eggs, a

cup of milk, a

cup of sugar, a

cup of oil, a

cup of fruit juice ,

2 bags of vanilla,

2 bags of leaven ,

3 cups of flour

How to prepare orange cake

We mix eggs, sugar, oil, milk, fruit juice and vanilla

Add flour and leaven and blend until ingredients are homogeneous

We put the mixture during a cake sprinkled with flour

We put it into the oven and warmth from rock bottom for half an hour, then we turn it on from the highest to brown slightly and become ready.

Cold cake without eggs and without oven

Orange cake

Orange cake

Apple cake

Ingredients

2 eggs,

a yogurt box, a

cup of oil, a

cup of sugar,

16 g leaven ,

7 g of vanilla, a

pinch of salt,

2 and a half cup of flour

Read More : كيك

Filling ingredients

2 apples, 1

tablespoon, starch,

drops, juice ,

almonds,

7 g, vanilla,

2 tablespoons, sugar

How to prepare apple cake

We mix sugar with salt, eggs and vanilla

Add yogurt, oil and leaven , then gradually add flour and blend until we get an important mixture

We put the mixture during a greased cake sprinkled with flour

To prepare the filling

We zest the apples

We add vanilla and drops of juice , starch, almonds and sugar

Put the filling on the cake and distribute it evenly

Put the cake during a pre-fired oven at a temperature of 180 until it's soft, then light the oven a touch from the highest until it's browned

The time is approximately 45 minutes and it's able to serve.